Terreti Bazaar is a street market so tiny that you could easily walk right by without noticing. But for a few hours each morning, a handful of food vendors fire up steamers and serve a wide selection of Chinese and Indo-Chinese foods. Early risers will be rewarded with classics like steamed buns, lap cheong, and dumplings or fusion items, such as fish momos, fritters, and spicy, herb-crusted chicken kabobs. Vendors set up as early as 5:00 a.m. Over the next several hours, people gather in front of the steamers to…
