Eat Like a 19th-Century Shaker With This Simple Lemon Pie

In 1888, a woman named Hester A. Pool recounted her visit to a Shaker village in Mount Lebanon, New York, in a periodical known as The Manifesto. While the community lived simply, Pool found herself marveling at the advancements within its kitchen, “a large handsome room fitted with every convenience” that left her “with the feeling of pity for the housewife who does her cooking in the ordinary way.” While Pool doesn’t describe everything she saw, it was not uncommon for Shaker kitchens to impress visitors with their tools and…

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