An energy-storage solution that flows like soft-serve ice cream

Batteries made from an electrically conductive mixture the consistency of molasses could help solve a critical piece of the decarbonization puzzle. An interdisciplinary team from MIT has found that an electrochemical technology called a semisolid flow battery can be a cost-competitive form of energy storage and backup for variable renewable energy (VRE) sources such as wind and solar. The group’s research is described in a paper published in Joule. “The transition to clean energy requires energy storage systems of different durations for when the sun isn’t shining and the wind…

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