Who is making dinner? This is a question many American families find themselves asking daily. It’s not a new question, either. Generations have debated the delegation of kitchen duties, often touching on class, race, and especially gender. Most frequently, women have taken on home cooking, which often means hard work for little or no pay. Proposed solutions have ranged from equitable sharing of household labor between all family members, buying pre-made foods, and even kitchen-less homes and communal cooking. However, one solution to the cooking dilemma has remained in the…